Today's recipe is an easy one but lately it has hit the spot!
Asiago Chicken Sandwich
2 Slices Asiago cheese bread(from Bread Co. or Walmart has an excellent loaf)
6 Slices thinly sliced chicken or turkey from the deli
1 Slice of Provolone cheese
2 tsp. chipolte mayo
Heat a grill pan or skillet on med. heat.
Lightly butter one side of each slice of bread. Place 1 slice, butter side down, in pan. Stack 4 slices of meat then slice of cheese, then the extra 2 pieces. Spread chipolte mayo on opposite of 2nd slice and top sandwich, butter side up.
Grill each side till golden brown.
Serve with chips or veggies!!
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